Enselada Rusa

Enselada Rusa, or potato salad (as we call it in america) is a classic argentinian dish. I chose to write about it because I love potato salad. Potato salad is prepared many different ways in many different countries. Certain religions or cultures have different styles of food. This shows that although we come from different places we still share things in common.  

Here are the ingredients

4 russet potatoes - peeled, boiled, and cubed
3 hard cooked eggs, chopped
1 (10 ounce) can mixed vegetables
1/2 cup mayonnaise
1/2 teaspoon black pepper
1/2 teaspoon ground mustard
1/2 tablespoon fresh lemon juice
1/2 teaspoon dried dill weed
5 tablespoons chopped pimiento-stuffed olives
salt and black pepper to taste